Honey Mustard Dressing
10 servings
Ingredients:
1 cup Matriark Foods Upcycled Vegetable Concentrate
½ cup Dijon Mustard
4 fl oz Apple Cider Vinegar
½ cup Honey
8 fl oz Oil, Grape Seed
Instructions:
1. Combine all of the ingredients in a food processor or blender and blend until smooth.
2. Pour dressing into a container, cover and place into a refrigerator until service.