10 servings

Ingredients:

1 cup Matriark Foods Upcycled Vegetable Broth Concentrate

1 cup Yogurt, plain low fat

5 tbsp Cilantro, fresh with stems

5 tbsp Parsley, fresh with stems

5 tbsp Dill, fresh with stems

5 tbsp Mint, fresh with stems

8 tbsp Tarragon leaves, fresh

4 tbsp Chives, chopped

1 tsp Garlic, peeled

0.5 tsp Salt, Kosher

 

Instructions:

  1. Combine all of the ingredients in a food processor and blender until smooth.

  2. Pour dressing into a container, cover and place into a refrigerator until use.